FIRST TIME BUYERS!
$6.25/lb on the hanging weight
Remaining balance is due before the beef is cut.
 
We want to make sure you get exactly what you're looking for. If you are considering placing a bulk order and have any questions, please contact us and get in touch. We'd love to answer any questions you have!
 
Secure your share of the freshest, premium beef from Lewis Livestock. You will get 100-120 lbs of premium dry aged beef with  a quarter share.
 
When you purchase Utah bulk beef directly from us, you're getting locally raised, high-quality beef delivered from our farm to your table. Our beef shares are available on a first-come, first-served basis, with delivery expected in 4-12 weeks depending on availability.
 
What You’ll Receive:
9100-120lbs of premium dry aged beef.
A variety of cuts, including:
Steaks: Ribeyes steak, tenderloins, T-bone steaks, sirloin steaks,  flank steak, all 1 1/4" thick (1 steak per package).
Roasts: A selection of 3-4 lb roasts.
Ground Beef: 1 lb packages of ground beef.
 
Benefits of Lewis Livestock Premium Beef:
Our beef is dry-aged for 14-21 days, ensuring maximum flavor and tenderness (industry standard is 0-3 days).
Professionally processed locally by a USDA-certified butcher.
Packaged and labeled for freshness and convenience.
A wholesome way to nourish your family with locally raised, fresh beef.
 
What to Expect:
Our animals are grass-fed and grain-finished, raised and finished on our ranch in Lehi, Utah. No unnecessary antibiotics, no mRNA, or hormones are given to our cattle.
The purchase price includes processing, packing, boxing and delivery.
Due to USDA inspection requirements, we do not offer returns or refunds.
 
Free Delivery to Utah, Salt Lake and surrounding counties
 
Pick Up
Pick up available in Lehi, UT